Kimchi and Bacon Fried Rice
Not sure what to do with all that leftover rice? We've got your answer right here.
Sick of Takeout? Make These 6 American-Chinese Classics at Home
Kung pao chicken and fried rice run through our veins.
Cheeseburger Fried Rice
We've combined your favorite hangover foods into the perfect hangover cure.
This Strip Club-Inspired Fried Rice Will Make It Rain This Weekend
Throw some dollar bills at this cheap and easy-to-make strip club-inspired Thai dish from Night + Market Song chef Kris Yenbamroong in LA.
Robots Cooked and Served My Dinner
In the Chinese city of Kunshan, a small army of robot cooks and waiters serve dumplings and fried rice to curious customers at Tian Waike Restaurant, and their owner eventually wants his robots to replace humans the world over.
The Highs and Lows of China's Fried Rice Capital
Yangzhou fried rice is perhaps the most common form of fried rice there is: a confetti of glistening grains, chunks of egg, ham, peas, and shrimp. Curious about its origins, I took a day trip to Yangzhou to figure it all out.
Kimchi and Bacon Fried Rice Is Easy, Spicy, and Super-Umami
Topped with a fried egg, sliced scallions, and gochujang butter, this fried rice will blow your mind.
Chef's Night Out: Honey Butter Fried Chicken
Turn Your Chinese Leftovers into This Sausage Fried Rice
General Tso’s got nothing on this dish.
Leftover Turkey Makes the Best Fried Rice
Danny shares his best memories of childhood Thanksgivings in Oklahoma (cheese log, anyone?) and then comes up with inspiring ways to use leftover turkey. Think fried rice and tacos.
Workaholics: Homer Murray Shares the Best Way to Upgrade Leftover Rice
"I usually cut out early at around 10:30 or so, grab a drink at the bar, and then go home and walk my dog, Meg Ryan—she’s the only thing that keeps me sane,”
Just Hold On, We're Going Home to Make Pork Belly Fried Rice
This fried rice recipe—which comes from chef Anthony Rose of Toronto’s Fat Pasha, Big Crow, Rose and Sons, and Schmaltz Appetizing—is a million, trillion times better than takeout.
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