Gin

Booze

Gin Lovers Blow More Money on Drunken Online Shopping, Study Says

Whiskey drinkers tend to be a little more disciplined, surprisingly.
Ian Burke
7.31.18
Make this

It's Negroni Week, So Let's Drink Some Damn Negronis

Negroni Week is the best week because Negronis are the best cocktails.
Munchies Staff
6.5.18
Make this

15 Cocktails to Toast to a Warm, Boozy Spring

Good riddance to bad weather.
Munchies Staff
3.27.18
Recipe

French 75 with Green Dragon

A traditional, citrus-forward champagne cocktail—that also gets you high. Is there anything better in life?
Daniel K. Nelson
3.15.18
Cocktails

How to Make Fancy Cocktails When You're Broke as Hell

We talked to mixologist Tess Posthumus about the best craft cocktails to make at home if you're on a tight budget.
Felicia Alberding
12.27.17
hors d'oeuvres

How-To: Throw a Holiday Party

With little to no planning, a strict budget, and about a half an hour's worth of grocery shopping—including a booze run—I threw this holiday party together in an afternoon.
Julia Ziegler-Haynes
12.21.17
Recipe

Cannabis-Laced Classic Stirred Martini

We like our martini stirred, not shaken—oh, and laced with a bunch of bud.
Daniel K. Nelson
12.16.17
Recipe

Breakfast Negroni

Why start the day with coffee when you can have your cereal and a nightcap all in the same glass?
Jacques Bezuidenhout
12.9.17
Gin

How a Gin Craze Nearly Destroyed 18th-Century London

By 1730, an estimated 7,000 gin shops were turning Londoners into degenerate alcoholics. Historical accounts of violence, widespread addiction, and social devastation call to mind the early 80s crack epidemic.
Harry Sword
10.1.17
Booze

This Once-Abandoned Warehouse Might Contain the Future of Booze

And it smells like a drunken botanical garden.
Lars Hinnerskov Eriksen
9.6.17
Recipe

The Black 75

This cocktail was inspired by the ghost of a bride rumored to haunt the Fairmont Hotel. Even the dead deserve a drink.
Joe Ruhland
8.18.17
Booze

This 'Macho' Gin Is Infused with Vintage Motorcycle Parts

Sometimes, juniper berries just don’t cut it.
Nick Rose
8.14.17
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