jalapeno

Recipe

Chicken Panini

Marinated in buttermilk and fried, then topped with some smoky cheese and a spicy jalapeño sauce. This isn't your average chicken sandwich.
Mike Eggert
3.27.18
Recipe

Chicken and Andouille Sausage Gumbo

Don't be scared of the roux; take it nice and slow, and everything will come out just right.
Amanda and Isaac Toups
1.23.18
Science

Why You Get Off on Torturing Yourself With Chilis

It turns out that we are physiologically and psychologically predisposed to sadomasochistic dining tendencies.
Jessica Thompson
1.6.18
Make this

Make Our Most Satisfying Thanksgiving Side Dishes

Beige is beautiful.
Munchies Staff
11.7.17
Recipe

Easy Jalapeño Cornbread

Spicy, cheesy, and the perfect accompaniment to just about anything.
Barry Frish
11.7.17
Recipe

7-Layer Dip

7 minutes—er—layers in heaven.
Jamie Bissonnette
7.18.17
Recipe

Chilaquiles with Roasted Tomato Salsa

Crack an egg on top and you've got yourself breakfast.
Julia Turshen
6.16.17
Presented by Kraft Singles BOLD

How to Make a Hot Chicken Sandwich and a Taco Sub

Meet the taco sub, learn the ways of the hot chicken sandwich, and make both the next time you feel like being the happiest person in the universe.
Matty Matheson
6.8.17
Make this

Make This Spiced Tequila 'Sleepwalker' Cocktail for Instant Chill Vibes

This slightly spiced cocktail served at Brooklyn’s Leyenda is a tantalizing mix of jalapeño-infused tequila, lemon, chamomile, and chocolate-mole bitters for good measure.
Munchies Staff
5.1.17
Make this

Make This Easy Almond Pesto Pasta from Scratch Tonight

Inspired by the sesame noodles at Han Dynasty, this bucatini with spicy toasted-almond pesto will make your night into a creamy pasta dream.
Munchies Staff
3.3.17
Recipe

Bucatini all'Arrabbiata

Mixing your red sauce with pesto is the new pro move.
Mario Batali
2.20.17
chili pepper

How Understanding the Genetic Past of Peppers Can Make the Future Better

New genetic studies are shedding more light on the fiery fruit that has been the source of our species’ ambivalent relationship with heat and food.
Nick Rose
8.20.16
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