jamón

  • Eating Like a Pilgrim on El Camino de Santiago

    Along the nearly 900-kilometer trail through Spain, I crossed nine wine regions that all have their own food specialties. It’s hard—and stupid—to resist.

  • 24 Hours at the Bayonne Ham Fair

    For four days every year, the French city of Bayonne honors and celebrates its most famous specialty: delicious, melt-in-your-mouth ham.

  • Why Matadors Won't Eat Before a Bullfight

    Like bee stings to their keepers, incidental gorings come with the job of being a matador. But even though they are fond of Spanish ham and Manzanilla sherry, they keep their stomachs empty before a fight.

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