jiaozi
Learning to Cook Like My Chinese Grandparents, One Dumpling at a Time
Recently, I’ve found myself craving the egg jiaozi and sweet pancakes made for me as a child by my grandparents, who left Taipei for Canada in 1974. With Puo and Gong no longer around, could I learn to cook these things myself?
A Visual Guide to Shanghai's Greatest Dumpling Hits
Stop throwing around the word "dumpling" like a dummy and read this guide to the seven most common (and delicious) styles of bao and wonton that you'll find in Shanghai.
Advertisement