Maidenii
Australia's Bush Is Coming to Your Cocktail
It’s a blind taste test and you have to identify coriander, mint, thyme and basil. Easy, right? But what if the lineup included pepperberry, akudjura, wattleseed and boobialla? These unique native botanicals are putting Australian liquor on the top...
Maiden's Blush Recipe
This refreshing cocktail uses Maidenii Sweet Vermouth, which is made with fruit and botanicals such as partially-fermented cabernet grapes, grapefruit, mace, and angelica root.
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