Noble Rot

  • Food

    Making Burgers and Bourguignon with the Chef Who Democratized London Dining

    Rowley Leigh, founder of legendary London restaurant Café Anglais, brought a new egalitarianism to the fine dining scene of 80s London. “I do really good food in an accessible manner. I think we were pioneering in that respect,” he says at a recent...

    Johanna Derry
  • Food

    Tasting Communism in the Vineyards of Hungary

    During the Soviet occupation of Hungary, the state ripped up the prized, centuries-old vineyards of Tokaj and started mass-producing swill in bulk.

    Rachel Signer
  • Food

    This Week in Food Porn

    Welcome to This Week in Food Porn, MUNCHIES’ guide to the most drool-inducing pics posted to the ’gram in the past seven days. With strictly no #nomnomnom.

    Munchies Staff
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