Nowruz
Ash-e Reshteh (Persian Noodle Soup) Recipe
Typically eaten around Nowruz, the Persian New Year, or for luck when friends and loved ones go on a journey, the noodles in this herb-packed, hearty soup are said to represent the many different paths in life.
This Herby Iranian Frittata Is the Perfect Spring Dish
Packed with spinach, parsley, dill, and coriander, kuku-ye sabzi might just be the greenest thing you ever eat.
Kuku-Ye Sabzi (Iranian Herb Frittata) Recipe
Loaded with herbs, this easy and classic Iranian dish is the perfect breakfast, snack, or on-the-go meal anytime.
Goldfish and Problem-Solving Nuts: Scenes from Persian New Year
Goldfish, bonfires, and problem-solving nuts are just a few of the things that mark the celebration of Nowruz, the Persian New Year. Translation: Two weeks of family, gifts, and gluttony.
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