Plum
How to Drink Homemade Hooch in the Balkans
On a recent tour of the Balkans, I was pleased to taste some bracing palinka, or homemade Hungarian fruit brandy. I was a little less pleased to try tuica, a Romanian moonshine. And you don't even want to know what's in the poo jacket.
This Week in Food Porn: Hot Dogs and Cold Plums
What better time to take to the internet and look for serious food porn #inspo than New Year?
Being Head Pastry Chef Is the Best Job in the Kitchen
Apart from the obvious scope for creativity that comes with running a pastry section, the best part of the job is that your imagination is trusted. No one fucks with the pastry chef.
Japanese Julep Recipe
A twist on the Southern classic, but this version features Japanese whiskey, plum Soju, and shiso leaves.
Chef's Night Out: Daniel Patterson
Chef Daniel Patterson, whose restaurant Coi was first awarded two Michelin stars in 2006, has a uncanny knack for articulating his vision through cuisine.
