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Recipe
Recipe

Savory Mushroom and Egg Breakfast Cups

Two words: bacon gravy.
Milton Abel
2.14.18
Recipe
Recipe

Kimchi and Bacon Fried Rice

Not sure what to do with all that leftover rice? We've got your answer right here.
Deuki Hong
2.14.18
Recipe
Recipe

Tabbouleh Salad

This lemony herb salad is super simple, and incredibly fresh.
Matty Matheson
2.13.18
Recipe
Recipe

Bourbon Caramelo

You had me at "bourbon."
Michelle Gayer
2.13.18
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Make this

25 Valentine's Day Recipes That Aren't Embarrassingly Lame

Don't take yourself so seriously this February 14th.
Munchies Staff
2.12.18
Recipe
Recipe

Khoresh-e Fesenjan

This fragrant and simple Iranian stew is laced with pomegranate molasses and toasted walnuts, giving it a pleasant sweet and sour flavor.
Farideh Sadeghin
2.12.18
Recipe
Recipe

Ham Choy and Pork

There are 3, I repeat THREE, cuts of pork in this recipe. The real star of the show though (imho)? The pickled mustard greens.
Nicholas Chen-YIn
2.11.18
Recipe
Recipe

Vegan Flautas

Just because you're vegan doesn't mean you can't dig into some fried goodness.
Ben Dawson
2.11.18
Recipe
Recipe

Savory Mushroom Galette

This flaky cream cheese crust is the perfect base for savory–or sweet–fillings.
Michelle Gayer
2.10.18
Recipe
Recipe

Taiwanese Hot Pot

It all starts with a rich bone broth, and once you add homemade sauces, lots of fresh vegetables, meat, and noodles, you’re ready to throw a hot pot party. 
Sue Chan
2.10.18
Recipe
Recipe

Wontons in Chili Oil (Hongyou Chaoshou)

Throw these wontons in a soup or eat them fresh out of the pot with a drizzle of chili oil.
Carolyn Phillips
2.10.18
Recipe
Recipe

16 Recipes to Up Your Pizza Game

From grandma style to bagel bites, here are the best recipes for everything that tastes like pizza, even if it doesn’t look like it.
Munchies Staff
2.9.18