ricotta

Action Bronson

How-To: Make the World's Best Sandwich with Action Bronson

While a regular butcher's sandwich usually consist of some meat on bread with very little garnish, this version is as over-the-top as the man showing you how to make it.
Action Bronson
11.26.17
Make this

This Cheesy Bun Is a Perfect Pizza Spiral

It's the golden ratio of pizza flavor.
Munchies Staff
11.3.17
Recipe

Meatball Subs

Pork and veal balls, mozzarella, and red sauce, all stuffed in a baguette.
Walter Foods
10.8.17
Recipe

Deep-Fried Ricotta Balls Recipe

Introducing ricotta balls: the grown-up version of mozzarella sticks.
Cicchetti
10.6.17
Recipe

Easy Ricotta Pancakes

This delicious pancake ecipe from Ken Addington has an amazing texture thanks to ricotta and whipped egg whites, and is topped with an incredible "honeycomb" butter.
Ken Addington
8.22.17
Recipe

Grilled Apricot Crostini

Sweet and savory at once, these goat-cheese and apricot appetizers take a mere 15 minutes of your precious time.
Julia Ziegler-Haynes
8.7.17
Send Noodz

Send Noodz: How to Make Rich and Creamy Ricotta Pansotti

Michael White shows us how to make these tiny pockets of joy at home.
Rupa Bhattacharya
5.19.17
china

MUNCHIES Presents: Artisanal Cheese in China

China may seem like the least likely place to find locally made artisanal cheeses—such as camembert, ricotta, and blue cheese—but Liu Yang, a Chinese cheesemaker, is changing that.
Nicola Davison
4.26.17
Make this

Anyone Can Make This Roast Pork Pasta from Scratch

This ricotta cavatelli from Birch and Barley is technically pasta and technically "from scratch." But you don't need a rolling pin, a pasta machine, or a two-year apprenticeship in a famous kitchen in Bologna to make it.
Munchies Staff
4.12.17
Make this

Grab a Slice of Good Bread and Make This Goat Cheese Tartine

Once you’ve got your basics down, get creative with whichever seasonal veggies you can get your hands on.
Munchies Staff
9.13.16
pastries

The Quest for the Perfect Cannolo

Roberto Chemi, the self-proclaimed “Cannoli Wizard” of Taormina, cautiously revealed the secrets to his perfect pastries to me—and explained why he sells sweets that are named after the Mob.
Amy E. Robertson
9.7.16
Pizza

Pork Chicharron "Pizza"

A bit of a deconstructed pizza, but fuck it– it's pizza and pork.
Matt Lambert
8.8.16
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