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san francisco

Chinese food
Chinese food

Why Angela Dimayuga Calls the Menu at Mission Chinese Food New American Cuisine

"What we’re doing, at the end of the day, is just American food, but it’s a hodgepodge of what we like about Chinese dishes and the experience of Chinese restaurants."
Angela Dimayuga
4.30.17
san francisco
san francisco

Brandon Jew's Restaurant Tells the Story of San Francisco's Chinatown

Mister Jiu's is more than just an homage to Jew's Chinese heritage; it's a statement on the changing face of San Francisco's Chinatown.
Brandon Jew
4.27.17
robots
robots

Food Delivery Robots Could Soon Be Dropping Off Your Pizza

Your late-night pizza binges and lazy Saturday morning bagel orders are about to get a futuristic upgrade.
Gillie Houston
4.16.17
WTF
WTF

Elderly Homeless Man Cited For Eating Pizza at Bus Stop

The man was ticketed $250 on what the SFPD is calling a 'quality of life' charge.
Jelisa Castrodale
4.10.17
Make it
Make it

This Cocoa Puff-Infused Negroni Is the Perfect Nightcap (or Breakfast)

Bartender Jacques Bezuidenhout figured the bitter orange flavor of Campari was begging for chocolate, which is why he decided to infuse the negroni with cocoa puffs.
Munchies Staff
4.7.17
Make this
Make this

This Perfect Reuben Is Probably the World's Best Office Lunch

This week, get started on this classic Reuben sandwich made with brined, simmered beef and topped with Swiss cheese and kimchi.
Munchies Staff
3.19.17
CHEFS
CHEFS

We’re Not 'Female Chefs,' Just Chefs

Michelin-starred chef Dominique Crenn shares her thoughts on Tom Kerridge's recent remarks that women might not have what it takes to run a kitchen and thrive as a professional chef.
Dominique Crenn
3.8.17
bacon
bacon

This Porkless Bacon Is Michelin-Approved

SPQR executive chef Matthew Accarrino has created a bacon made with white sturgeon worthy of the restaurant’s one Michelin star.
Natalie B. Compton
3.7.17
WTF
WTF

Restaurant Fined $120K for Trying to Pass Off Tilapia as Fancy Fish

Restitution will be made in that lowliest of currencies: the gift certificate.
Nick Rose
2.21.17
coffee
coffee

Inside Cafe X, Home of the World's First Robot Barista

The concept is the brainchild of Henry Hu, a 23-year-old college dropout from Hong Kong, whose love of coffee is intertwined with his entrepreneurial spirit.
Gigen Mammoser
2.3.17
san francisco
san francisco

A Brief Look at Cutty Bangs: San Francisco's Weird, Beloved Liquor Store Tradition

Ever been in a Bay Area liquor store and seen those curated plastic bags full of little airplane bottles of booze? If so, you have met the cutty bang in the wild.
Hilary Pollack
12.28.16
Punch
Punch

Pisco Is Finally Getting the Documentary It Deserves

In <i>Pisco Punch: A Cocktail Comeback Story</i>, the cocktail’s origin is beautifully detailed—and we learn that Pisco Punch may have once been made with cocaine.
Natalie B. Compton
12.20.16