Sushi

"This guy eats for five people. That's not normal."

Way better than ordering cheap sushi.

Just like produce, sushi is seasonal.

Behold the squirming surf clam that has divided Japanese Twitter.

From deep-fried crab and shrimp rolls to a live Norteño band to cream cheese everything, LA's Culichi Town is definitely not your typical sushi restaurant.

Whether you want world-class fine dining, incredible dim sum, fresh-outta-the-ocean sushi, a strong rum drink served out of a whole pineapple, or just views that will take your breath away, SF is paradise.

It is only a matter of time until hwe dup bap gets discovered by young entrepreneurs and becomes the next poke.

If you've been using chopsticks to pick up sushi rolls, you're doing it all wrong. Let Tokyo sushi master Naomichi Yasuda teach you the dos and don'ts of eating sushi.

Masaharu Morimoto is most famously known for being an Iron Chef, but there is another side of him we don't get to see too often. In addition to his life on TV, Chef Morimoto is a successful restaurateur.

A mini version of Japan's world-famous seafood market has opened in the New Jersey air travel hub.

With the help of two seafood experts , we put together a guide to eating sustainable sushi for you, lazy person. Bad news about that spicy tuna roll.

Mystery solved!