syrian cuisine
From Calais Gas Stove to London Kitchen: A Syrian Refugee Chef’s Story
Imad Alarnab owned two restaurants in Damascus before being forced to flee for Europe, where he spent two months in a Calais camp cooking with one knife and a tiny stove. Now in London, he wants to share the food of his homeland.
This Former Web Developer Is Bringing Syrian Food to Berlin
Hadi Nsreeny fled Aleppo for an IT job in Germany last year, but ended up introducing a Middle Eastern-inspired menu of hummus with flatbrot and baba ghanouj to Berlin's Wolff & Eber restaurant.
This Former Prison Is Cooking Meals for Syrian Refugees
After a catering company provided meals that were lacking in spice, one talented cook took over the kitchen at an Amsterdam refugee center to create amazing meals and build a staff with a unique outlook.
How to Cook Dinner for 20,000 Syrian Refugees
The Bab Al-Salama IDP camp on the border of Turkey is home to thousands of Syrians displaced by the civil war that continues to rage in their homeland. Each day, the kitchen staff there make use of what limited resources are available to feed the...
Syrian Toshkas Recipe
A grilled pita filled with a thin layer of spiced, ground meat, Aleppan cheese, and thinly sliced tomatoes.
