Technique

We asked Louis Tikaram of LA's EP & LP to show us how to turn a fresh coconut into luscious milk.

Craving a piping hot, fresh, restaurant quality meal from the comfort of your hotel room? Here's how to achieve just that with the help of an iron and some ingenuity. Just don't wear a bathrobe during the cooking process.

Salt, if properly understood and utilized, can be an indispensable tool in a home cook's arsenal. The problem is that most home cooks don't know how to use it properly.

As a foreigner to Paris, I've noticed a positive shift in the dining scene since I moved here five years ago and opened my restaurant, Bones. That's not to say the older crowd are entirely down with the casual fine dining thing, though.