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vegetables

Recipe
Recipe

Easy Red Lentil Dhal

Quick, simple, and loaded with turmeric.
Bruno Loubet
2.15.18
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Make this

17 Reasons to Burn Your Veggies

Just don't burn your house down.
Munchies Staff
1.23.18
Recipe
Recipe

Steamed Mussels in Garden Tomato Sauce

You can easily use store-bought mussel meat if you don't feel like pulling mussels from the shell, or even just leave them in their shells once you've steamed them. The choice is yours.
Matty Matheson
1.9.18
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Make this

20 Winter Salads So You Can Eat a Vegetable For Once

Your body needs something green and fibrous, or things are gonna start getting weird.
Munchies Staff
1.4.18
beverage
beverage

How-To: Juice with Cro-Mag's John Joseph

Legendary Cro-Mags frontman John Joseph schools us on how to make a proper juice and smoothie.
John Joseph
1.2.18
christmas
christmas

Last-Minute Foodie Gift Guide for Your Secret Santa Party

You got invited to a Secret Santa party and don't have any gifts to bring? Don't freak out. Here's a couple of quick solutions for your foodie friends!
Male Chef
12.21.17
Recipe
Recipe

Red Cabbage Wedge Salad

This recipe is a riff on a classic wedge salad, with pan-roasted red cabbage standing in for the traditional iceberg. Some razor-thin slices of Asian pear and apple and a sprinkling of pumpkin seeds and bacon complete this wintry composed salad. 
Matt Jennings
12.12.17
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Make this

Creamed Spinach Is Underrated

It's easy, it's cheesy, and it's a steakhouse classic for a reason. Here's our favorite recipe for this glorious side dish.
Munchies Staff
11.9.17
New Orleans
New Orleans

Meet the Last Singing Vegetable Vendor of New Orleans

Mr. Okra is from another time, before people started caring about organic produce and bought their food from singing street vendors like The Banana Man and The Hot Stuffed Crab Lady. Now, Mr. Okra is the last of his kind.
Lee Matalone
9.24.17
Recipe
Recipe

Carrot Fritters

This makes enough to serve 50 people, but will disappear within minutes.
Julia Ziegler-Haynes
9.20.17
masculinity
masculinity

Being a Chef Made Me Forget I Have a Micropenis

When I entered puberty I realized I was very different from the other boys. I shut myself off, worrying all the time that I'd get found out, and wound up feeling completely devoid of masculinity. That changed when I became a chef.
Anonymous
9.4.17
nutrition
nutrition

A Huge Number of Americans Don't Realize that All Food Contains Genes

A new survey shows that we have a pretty long way to go when it comes to truly understanding what's in our food.
Jelisa Castrodale
8.28.17