super bowl

Here's Your MUNCHIES Super Bowl Menu

Don't even think about throwing a Super Bowl party that doesn't include these blackened hot wings, DIY Bloodies, crab mac 'n' cheese, grapefruit beer punch, and more.
Munchies Staff
New York

Chef's Night Out: Roberta's

Ready for a night out in New York City with Roberta's head chef Carlo Mirarchi? We hope you like duck carnitas, wine, wings, oysters, and a lot of mezcal.
Carlo Mirarchi

Wing Night Could Become a Thing of the Past as Chicken Prices Rise

Now, the cruel year of 2017 is coming for our cheap drumsticks.
Alex Swerdloff
Make this

Cook a 'Dead Set on Life' Feast to Celebrate the Launch of Season 3

Here are five of our favorite recipes from Matty Matheson's series; make them for a taste of what's to come in season three.
Munchies Staff

The MUNCHIES Guide to Chicken Wings

On Valentine's Day, say it with wings.
Munchies Staff

Hooter's Will Give You Free Wings If You Destroy a Photo of Your Ex on Valentine's Day

Love Buffalo wings? Hate that soulless garbage-human who ravaged all of the feelings from you and then left you emotionally crippled and single? Win-win!
Jelisa Castrodale
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Pimp Your Wings with Adobo Sauce

When our Canadian hero Matty Matheson was in Winnipeg, he got a crash course in Filipino cooking from Pimp My Rice food truck owner Roddy Seradilla and his dad, “Hot” Rod. Here is one of the standouts.
Munchies Staff
Make this

The Secret to Making Mission Chinese Food's Famous Spicy Chicken Wings

Even Danny Bowien's bona fide Wonka factory of explosively flavorful Chinese food has its mainstays. As Nelly would say, it's hot in here.
Munchies Staff
Make this

Make the Buffalo Wings Matty Matheson Grew Up Eating

Even without Matty’s rose-tinted glasses, you’re guaranteed to love these supremely simple wings that are fried and then tossed in a mixture of Frank's hot sauce, butter, and Creole seasoning.
Munchies Staff
competitive eating

How to Competitively Eat Almost Anything

Joey Chestnut, one of the world's greatest competitive eaters, shows us his techniques for wolfing down pizza, wings, hot dogs, eggs, and more.
Hilary Pollack

A Father-Son Crime Duo Stole $41,000 Worth of Chicken Wings

One father-son duo recently teamed up to follow their dreams and steal $41,000 worth of chicken wings over the course of nine months from the Syracuse, New York restaurant where they worked.
Wyatt Marshall
Chinese food

Chef's Night Out: Han Dynasty

Han Chiang of the Han Dynasty restaurant empire takes us out for spice, spice, and more spice in Philadelphia, from sizzling hot wings to scorching barbacoa.
Han Chiang