Chef's Night Out Season 3

  • Chef's Night Out: Walter's

    We went out with Walter Foods owners Dylan Dodd and Danny Minch and a few friends for sushi, Italian, bourbon, tequila, and meatball sandwiches.

  • Chef's Night Out: Craft

    We stayed on our home turf for this Chef's Night Out, during which we hung out with James Tracey of NYC's Craft and Colicchio & Sons. James was awesome, and it's true—there's no place like home.

  • Chef's Night Out: Blue Hill

    The food Trevor Kunk and his team put out is revelatory: Their parsnip steak and salt-baked rutabaga will lift your culinary IQ.

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