Gordon Ramsay
How the Big Mac Changed the Way We Think About Food
We spoke to chefs, data journalists, YouTube stars, and McDonald’s about the burger that became edible Americana.
Gordon Ramsay Actually Just Praised Someone’s Cooking on Twitter
Tbf, the dish does look pretty good.
'Gordon Ramsay's Fairytale Toilet Kitchen Nightmare,' Today's Comic by Michael Kupperman
Find out what happens when the famed abusive television chef discovers a kitchen infested with fairytales.
Gordon Ramsay Suffers Backlash for Tweet About Traditional Indian Breakfast
"I was expecting it. Anyone who has spent enough time on the internet knows what they're in for when they send him a food picture."
Gordon Ramsay Is Telling Random People on Twitter that Their Cooking Sucks
Ramsay is now engaging with his fans in a unique way: He has taken to critiquing—pretty viciously, at that—his followers’ attempts at cooking on his Twitter feed.
This Chef Now Makes as Much Money as Beyoncé
The Hell’s Kitchen chef clocked in level with Queen B at number 34 on the latest Forbes Celebrity 100 list, which was released on Monday.
Why Scottish Restaurants Make Marina O'Loughlin Cringe
My home country’s reputation as being culinarily challenged has not been achieved without putting in the work. Scottish restaurants have a way to go until they’re no longer the punchline.
This Guy Figured Out How to Make Butter Taste More Buttery
In a small cabin in the middle of a field in Oxfordshire, ex-chef Grant Harrington has dedicated his life to making the best butter he possibly can.
This Week in Food Porn: Polenta and Puffball Mushrooms
Here is the very best of this week’s Instagram food porn, delivered straight to your palm like a steaming box off the steaming back of a Deliveroo driver.
James Lowe and James Henry Have Created an Edible Bromance
Lyle’s James Lowe and James Henry of Bones shatter the egocentric chef stereotype with monkfish, 14-month cured ham, and good old-fashioned co-operation.
Gruesome ‘Spining’ Loophole Aids Criminal Shark Finning in Costa Rica
Designed to free up room in a ship’s hull, shark finning involves slicing off a shark’s cartilaginous fins and throwing its body overboard.
You’ve Got No Excuse for Not Eating Well on a Budget, Cheapskate
Going out to eat in nice places can be an absolute shitter when it comes to the money factor. But that doesn't mean you can't eat well. Thankfully, I've got some suggestions on dining—even in fancy restaurants—when you're strapped for cash.