Mashed Potatoes

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  • We Flavor-Tripped Thanksgiving So You Don't Have To

    There's nothing worse than eating food with as much zest as wet cardboard, so we decided to eat miracle berries—which make naturally sour things taste sweet—when we visited dear old Mom and Dad for Thanksgiving, because their bland cooking sucks hard.

  • How-To: Make a Thanksgiving Feast with Matty Matheson

    Matty shows us how to nail a Thanksgiving turkey, plus make casserole stuffing, cream cheese mashed potatoes, maple syrup roasted carrots with pistachios, roasted Brussels sprouts with bacon, sweet potato and butternut squash mash, creamed corn, gravy...

  • The World's Most Aggressively Dutch Restaurant Is in Indonesia

    I stumbled upon a Dutch-inspired restaurant chain in Indonesia where servers go by names like "Henk" and wear a uniform that includes clogs.

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  • Bering Sea Gold Nugget Mash Recipe

    A cheesy, carb-loaded orgy of potatoes, corn, onions, and even more potatoes.

  • Hannibal's Food Stylist Is More Worried About Oysters Than Cannibalism

    Lobsters in cantaloupes and foie gras gussied up with ostrich feathers are commonplace on the Hannibal dinner table. But it takes a keen artistic sensibility—and sometimes a pile of mashed potatoes—to make that food camera-ready.

  • Chef's Night Out: W.P Gold Burger

    In the third episode of Chef's Night Out, we hang with W.P. GOLD BURGER, a no-nonsense burger joint in downtown Shibuya. Owners Shogo and Taiji take us to their favorite spots after a few plates of mashed potatoes and their charcoal-grilled "Whoopi...